Recipes
Tested, loved, and easy to make your own
Beef Strips with Tomato and OnionBy Lékué
Basic Mustard-shallot VinaigretteBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Flaky Apple PinwheelsBy Knives Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Sarah Jay, photography by Ben Fink
Cheese and Bacon RollsBy Breville
Summer Fruit Oatmeal CrispBy Tested and perfected in the Sur la Table kitchen
Apricot-bourbon MustardBy Sur La Table & Andrews McMeel Publishing
Strawberry-lime Ice CreamBy Zoku
Chicken Garam MasalaBy Le Creuset