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Recipes
Tested, loved, and easy to make your ownCourgette SpaghettiBy GreenPan
Apple Cranberry Crumble PieBy Shoofly Pie Co. in Seattle, Washington
Farro, Kale and Sweet Potato Salad with Pomegranate SeedsBy Recipe developed for Sur La Table’s Cooking Classes
Beef StewBy Cuisinart
Apple Rose TartBy Alena Haurylik
Risotto with Wild Mushrooms, Walnuts and SageBy Recipe developed for Sur La Table’s Cooking Classes
Red Wine-braised Short RibsBy All-Clad & Chef Barbara Lynch
Classic CheesecakeBy Lékué