Recipes
Tested, loved, and easy to make your own
Roast Chicken with Lemon and RosemaryBy Tested and perfected in the Sur La Table kitchen
Pork Loin Stuffed with Spinach, Olives and Pine NutsBy Tested and perfected in the Sur la Table kitchen
Weekend Bbq Chicken and Corn with Chili Lime ButterBy Geoffrey Zakarian
Shrimp Tacos with Avocado CremaBy Tested and perfected in the Sur la Table kitchen
Traditional Potato Gnocchi with Brown Butter and Sage
Bourbon Apple Glazed Chicken WingsBy E’Cucina Home
New England Summer Clam ChowderBy Geoffrey Zakarian
Champagne CocktailBy Tested and perfected in the Sur la Table kitchen