Recipes
Tested, loved, and easy to make your own
Mashed Maple Sweet PotatoesBy Cuisinart
Sweet Potato Fritters with Bacon-shallot JamBy Tested and perfected in the Sur la Table kitchen
Peach-pecan CrispBy Sur La Table
Zucchini Pancakes with Lime-cilantro Crème FraîcheBy Tested and perfected in the Sur la Table kitchen
Lemon Cream PopsBy Zoku
Grilled Five-spice ChickenBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Warm Bibb and Bacon Salad with Malty-beer VinaigretteBy Tested and perfected in the Sur la Table kitchen
Braised Chicken with Indian SpicesBy All-Clad