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Recipes

Tested, loved, and easy to make your own

Pumpkin Bread Pudding with Sage & Butterscotch Anglaise

Pumpkin Bread Pudding with Sage & Butterscotch AnglaiseBy Recipe developed for Sur La Table’s Cooking Classes

Grilled Pears with Cinnamon Cream

Grilled Pears with Cinnamon CreamBy Recipe developed for Sur La Table’s Cooking Classes

Fresh Tagliatelle with Grilled Shrimp, Lemon, and Burst Cherry Tomatoes

Fresh Tagliatelle with Grilled Shrimp, Lemon, and Burst Cherry TomatoesBy Tested and perfected in the Sur la Table kitchen

Mashed Maple Sweet Potatoes

Mashed Maple Sweet PotatoesBy Cuisinart

Yogurt Panna Cotta with Honey and Blackberries

Yogurt Panna Cotta with Honey and BlackberriesBy Tested and perfected in the Sur la Table kitchen

Whole Wheat Country Bread with Olives and Rosemary

Whole Wheat Country Bread with Olives and RosemaryBy King Arthur Flour Company Inc.

Dulce De Leche Bread and Butter Pudding

Dulce De Leche Bread and Butter PuddingBy All-Clad

Pan-seared Sole with Lemon and Capers

Pan-seared Sole with Lemon and CapersBy Tested and perfected in the Sur la Table kitchen