Recipes
Tested, loved, and easy to make your ownRoasted Pork Shoulder with Lime CremaBy Tested and perfected in the Sur la Table kitchen
Granny Smith Apple and Smoky Bacon StuffingBy Recipe developed for Sur La Table’s Cooking Classes
Peach-pecan CrispBy Sur La Table
Heart Windowpane CookiesBy Tested and perfected in the Sur la Table kitchen
Pizza Alla Siciliana - Pizza Sicilian StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Gingerbread CookiesBy Tested and perfected in the Sur la Table kitchen
Caramelized Onion and Brie TartletsBy Tested and perfected in the Sur la Table kitchen
Molten Brownie CupsBy Lenox Bakery