Recipes
Tested, loved, and easy to make your own
Smoky Mezcal MargaritaBy Tested and perfected in the Sur la Table kitchen
Potato FrittataBy Lékué
Curry Shrimp with Vegetable NoodlesBy Tested and perfected in the Sur la Table kitchen
Guinness Ice Cream with Chocolate Bacon BitsBy Recipe developed for Sur La Table’s Cooking Classes
Sesame Chicken SatayBy Lékué
Apple-cranberry Crisp with Oatmeal ToppingBy The Art & Soul of Baking: Reprint, Recipe by Cindy Mushet, Photography by Maren Caruso
Triple Berry SmoothieBy Vitamix
Grilled Shrimp GazpachoBy Recipe developed for Sur La Table’s Cooking Classes