Appetizers
Tested, loved, and easy to make your own
Sous Vide Flavor-packed PicklesBy ChefSteps
Chocolate FondueBy Greenpan
Queso Fundido with Crispy Chorizo and Poblano RajasBy Stephanie Alvarado
Traditional French Fries with a KickBy E’Cucina Home
Zucchini FriesBy Braun
Classic French Fries with Truffle MayoBy Sur La Table
Classic Deviled EggsBy Tested and perfected in the Sur la Table kitchen
Smoky Eggplant SpreadBy Tom Douglas