Appetizers
Tested, loved, and easy to make your own
Smoky Tomato KetchupBy Sur La Table, Andrews McMeel Publishing
Carrot Top PestoBy Recipe developed for Sur La Table’s Cooking Classes
Classic Bolognese SauceBy KitchenAid
Pretzels with Sweet Honey Mustard DressingBy Tested and perfected in the Sur la Table kitchen
Home-style ArtichokesBy All-Clad
Pickled Watermelon RadishBy KitchenAid
Lemon PopcornBy Zippy Pop, Inc.
Summer Chickpea Dip with Whipped RicottaBy Karlee Flores