Appetizers
Tested, loved, and easy to make your own
Crispy Crab Cakes with Creamy Mustard Chive SauceBy Tested and perfected in the Sur la Table kitchen
Chile Rogjo SalsaBy Tested and perfected in the Sur la Table kitchen
Smoky Eggplant SpreadBy Tom Douglas
Julia’s Cranberry ChutneyBy Julia Child & Jacques Pépin, Julia and Jacques Cooking at Home, adapted by StarChefs.com
Weak Knees Lime WingsBy Bushwick Kitchen
Crispy Potato Hash with Smoked Salmon and Dill CreamBy Tested and perfected in the Sur la Table kitchen
Creamy Salmon and Chive Mousse on CrostiniBy Recipe developed for Sur La Table’s Cooking Classes
Spicy Potato BitesBy Tested and perfected in the Sur la Table kitchen