Appetizers
Tested, loved, and easy to make your ownPolyscience Smoked GuacamoleBy PolyScience Culinary
Salted Lemon Thyme Chips with Feta DipBy KitchenAid
Oktoberfest FondueBy Jenna Schweizer
Pork and Chive Dumplings with Sesame-soy Dipping SauceBy Tested and perfected in the Sur la Table kitchen
Corn Pudding with Salsa and Tortilla ChipsBy All-Clad & Carole Walter
Caramelized Onion and Goat Cheese Tart with Red Pepper FoamBy Tested and perfected in the Sur La Table kitchen
Carrot Top Pesto PastaBy Tested and Perfected in the Sur La Table Kitchen
Easy Pork Rub DipBy Tom Douglas