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Breakfast

Tested, loved, and easy to make your own

Apple Wraps with Almond Butter and Granola

Apple Wraps with Almond Butter and GranolaBy KitchenAid

Spinach and Goat Cheese Quiche

Spinach and Goat Cheese QuicheBy GreenPan

French Toast

French ToastBy Staub

Peaches and Cream Waffles

Peaches and Cream WafflesBy Bianca Dodson

Omelet with Leeks, Spring Herbs, and Goat Cheese

Omelet with Leeks, Spring Herbs, and Goat CheeseBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington

Potato Frittata

Potato FrittataBy Lékué

Omelet with Smoked Salmon, Crème Fraiche and Chives

Omelet with Smoked Salmon, Crème Fraiche and ChivesBy Tested and perfected in the Sur la Table kitchen

Prosciutto, Kale, and Red Bell Pepper Skillet Frittata

Prosciutto, Kale, and Red Bell Pepper Skillet FrittataBy Recipe developed for Sur La Table’s Cooking Classes