Cuisine
Tested, loved, and easy to make your own
Grilled Pears with Cinnamon CreamBy Recipe developed for Sur La Table’s Cooking Classes
Creamy Fruit Blend SmoothieBy KitchenAid
Winter Pomegranate MargaritasBy Ari Laing
Trenette Fresche Al Pesto Alla Genovese - Fresh Trenette with Pesto Alla GenoveseBy by Academia Barilla, adapted by the Sur La Table kitchen
Homemade Ravioli with Spring Peas, Ricotta and Mint
Leek, Parmesan and Ham QuicheBy Sur La Table Andrews McMeel Publishing
Macaroni with Cherry Tomatoes, Red Onion and Italian Bread CrumbsBy by Lékué
Baked Sole Roulades with Zucchini StuffingBy All-Clad & Carole Walter