Cuisine
Tested, loved, and easy to make your own
Grilled Pears with Cinnamon CreamBy Recipe developed for Sur La Table’s Cooking Classes
Angel Hair Pasta with Shrimp, Parmesan and Lemon JuiceBy by Lékué
Grilled Mango Dessert QuesadillasBy Michael Cohen
Chocolate Avocado MousseBy KitchenAid
Cranberry Fruit Salad SmoothieBy Vitamix
Creamy Fruit Blend SmoothieBy KitchenAid
Trenette Fresche Al Pesto Alla Genovese - Fresh Trenette with Pesto Alla GenoveseBy by Academia Barilla, adapted by the Sur La Table kitchen
Anson Mills Oat Risotto with Oxtail Roasted Shallot and ParsnipsBy by All-Clad & Chef Hugh Acheson