Desserts
Tested, loved, and easy to make your own
Strawberry Mascarpone Tartlets with Rhubarb GlazeBy Recipe developed for Sur La Table’s Cooking Classes
Chocolate Chip Chickpea BlondiesBy Samah Dada
Peach Ice CreamBy Zoku
Confetti Ice Cream PieBy Tyler Schmidt (@schmidtybakes)
Three Berry Crumble BarsBy KitchenAid
Lime-vanilla ButtercreamBy Tested and perfected in the Sur la Table kitchen
Individual Strawberry GalettesBy Tested and perfected in the Sur la Table kitchen
Basque Cheesecake with Port Poached FigsBy Sarah Entwistle, @supperbysarah_