Desserts
Tested, loved, and easy to make your own
PalmiersBy Tested and perfected in the Sur la Table kitchen
Classic Apple PieBy Sur La Table & Andrews McMeel Publishing
Traditional Art of the Pie All-butter DoughBy Kate McDermott and Andrew Scrivani
Potato, Onion, and Gruyère GaletteBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing
Peppermint Ice CreamBy Cuisinart
Apple Pie BarsBy Tested and Perfected in the Sur La Table Kitchen
TrufflesBy Valrhona
English Pork PieBy Thyme & Temp