Desserts
Tested, loved, and easy to make your ownPumpkin Caramel CheesecakeBy Lenox Bakery
Grilled Pears with Cinnamon CreamBy Recipe developed for Sur La Table’s Cooking Classes
Orange Almond CakeBy Wilton®
Chocolate SoufflesBy Tested and perfected in the Sur la Table kitchen
Pastry DoughBy Sur La Table, Andrews McMeel Publishing
Chocolate Crunchy Pearls GranolaBy Valrhona
Chocolate-filled MacaronsBy lékué
Edible Flower Shortbread CookiesBy Karlee Flores, Olive and Artisan