Desserts
Tested, loved, and easy to make your own
Lemon Meringue CakeBy Carla Hall
White Chocolate–lime Creme CaramelBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Cold Coconut CakeBy Megan Burger of The Berger Feed for Sur La Table
Lemon Curd Recipe by Sur La Table KitchenBy Tested and Perfected in the Sur La Table Kitchen
No-bake Lemon Berry TartletsBy Recipe developed for Sur La Table’s Cooking Classes
Bourbon-pumpkin CheesecakeBy Tested and perfected in the Sur la Table kitchen
Heart Windowpane CookiesBy Tested and perfected in the Sur la Table kitchen
Chocolate Chip Skillet CookieBy Tested and perfected in the Sur la Table kitchen