Desserts
Tested, loved, and easy to make your own
Fig and Raspberry Tart with HoneyBy Tested and perfected in the Sur La Table kitchen, Image by Rosana Machiela
Vanilla Shortcrust DoughBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Classic Strawberry ShortcakesBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Ultimate Pumpkin Pie with Rum Whipped CreamBy Ina Garten, Barefoot Contessa Foolproof
Iced Tea Pops with Lemon & HoneyBy Zoku
Butter Shortbread Petticoat TailsBy Kerrygold
Apple Tart with Almond FillingBy Jacques Pépin
Raspberry Ice CreamBy Vitamix