Desserts
Tested, loved, and easy to make your own
Confetti Cake with Strawberry FrostingBy By Polina Chesnakova, from Everyday Cake
Blood Orange TartBy Lenox Bakery
Lemon Curd Linzer CookiesBy Bianca Dodson
Raspberry TiramisuBy Recipe developed for Sur La Table’s Cooking Classes
Vanilla and Blackberry CupcakesBy Swapna Sachdev, @dreamybaker
Rainbow CakeBy Recipe Developed for Sur La Table’s Cooking Classes
Carrot Cake with Browned Butter-cream Cheese FrostingBy By Polina Chesnakova, from Everyday Cake
Bittersweet Chocolate Souffles with Vanilla Custard SauceBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso