Desserts
Tested, loved, and easy to make your own
Confetti Cake with Strawberry FrostingBy By Polina Chesnakova, from Everyday Cake
Victoria Sponge Cakes with Elderflower GlazeBy Ashley Cuoco of Cuoco Contento
Lemon Butter CakeBy Kerrygold
Rhubarb-cardamom Upside-down CakeBy By Polina Chesnakova, from Everyday Cake
Classic French Fruit TartBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Chocolate Covered 5-layer Strawberry CakeBy Wilton®
Lemon Mascarpone Layer CakeBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing
Almond-chocolate Spritz Cookies with Orange Blossom WaterBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso