Ice Cream, Yogurt & Sorbets
Tested, loved, and easy to make your own
Vanilla Ice CreamBy Zoku
Gourmet Waffle Cone RecipeBy Chef’s Choice
Pear Sorbet with ChampagneBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Triple Citrus SorbetBy Cuisinart
Greek YogurtBy Fagor
Guinness Ice Cream with Chocolate Bacon BitsBy Recipe developed for Sur La Table’s Cooking Classes
Fresh Blackberry Ice CreamBy Recipe developed for Sur La Table’s Cooking Classes
Berry Ice CreamBy Katy Hume & Sur La Table