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Holidays

Tested, loved, and easy to make your own

Fluffy Mashed Potatoes

Fluffy Mashed PotatoesBy Tested and perfected in the Sur la Table kitchen

Ribbonized Potato-leek Gratin

Ribbonized Potato-leek GratinBy Kyle Weber

Croquembouche

CroquemboucheBy Rosana Machiela

Grilled Rosemary and Dijon Lamb Chops

Grilled Rosemary and Dijon Lamb ChopsBy Recipe developed for Sur La Table’s Cooking Classes

Classic Eggs Benedict with Asparagus

Classic Eggs Benedict with AsparagusBy Recipe developed for Sur La Table’s Cooking Classes

Fava Bean and Saffron Frittata

Fava Bean and Saffron FrittataBy Jerusalem

Apple Blossom Tarts

Apple Blossom TartsBy KitchenAid

Smoked Salmon Eggs Benedict with Hollandaise

Smoked Salmon Eggs Benedict with HollandaiseBy Recipe developed for Sur La Table’s Cooking Classes