Holidays
Tested, loved, and easy to make your ownMorning Glory MuffinsBy Recipe developed for Sur La Table's Cooking Classes
Roast Turkey with Black Truffle ButterBy D’Artagnan
Grilled Rosemary and Dijon Lamb ChopsBy Recipe developed for Sur La Table’s Cooking Classes
Molten Brownie CupsBy Lenox Bakery
Potatoes Au GratinBy Sur La Table & Ben Witten
Linzer CookiesBy Tested and perfected in the Sur la Table kitchen
CroquemboucheBy Rosana Machiela
Thyme-scented Potato GratinBy Tested and perfected in the Sur la Table kitchen