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Main Courses
Tested, loved, and easy to make your ownLucky Lo Mein NoodlesBy Recipe developed for Sur La Table’s Cooking Classes
Perfect Steam-grilled Pork ChopsBy Staub
Chicken Breast Wtih Honey Mustard VinaigretteBy Lékué
Curry Prawns with EggplantBy Tested and perfected in the Sur la Table kitchen
Pork Loin with Ginger Pomegranate SauceBy Fagor
Steam-grilled Salmon Over Green AsparagusBy Staub
Curry Shrimp with Vegetable NoodlesBy Tested and perfected in the Sur la Table kitchen
Roast Duck and Mushroom Fricassee with Black Currant SauceBy A L’Olivier & Keisuke Matsushima