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Tested, loved, and easy to make your own

Fresh Tagliatelle with Grilled Shrimp, Lemon, and Burst Cherry Tomatoes

Fresh Tagliatelle with Grilled Shrimp, Lemon, and Burst Cherry TomatoesBy Tested and perfected in the Sur la Table kitchen

Chicken Breast Wtih Honey Mustard Vinaigrette

Chicken Breast Wtih Honey Mustard VinaigretteBy Lékué

Beef and Bean Chili with Chipotle Cream

Beef and Bean Chili with Chipotle CreamBy Simple Comforts: Reprinted with permission of Andrews McMeel Publishing

Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Caramelized Onion and Goat Cheese Tart with Red Pepper FoamBy Tested and perfected in the Sur La Table kitchen

Pan-seared Sole with Lemon and Capers

Pan-seared Sole with Lemon and CapersBy Tested and perfected in the Sur la Table kitchen

Rich Turkey Pan Gravy

Rich Turkey Pan GravyBy Tested and perfected in the Sur La Table kitchen

Pasta with Baby Artichokes, Mascarpone, and Hazelnuts from Bon Appétit

Pasta with Baby Artichokes, Mascarpone, and Hazelnuts from Bon AppétitBy by Bon Appétit

Grilled Leg of Lamb

Grilled Leg of LambBy Recipe developed for Sur La Table’s Cooking Classes