Main Courses
Tested, loved, and easy to make your ownSpent Coffee Short Rib ChiliBy Recipe courtesy of Scraps
Apple Cider Marinated Pork with Sage-sweet PotatoesBy Tested and perfected in the Sur La Table kitchen
Neapolitan Pizza DoughBy Tested and perfected in the Sur la Table kitchen
Wolfgang Puck’s Roast TurkeyBy Wolfgang Puck
Seared Scallops with Apple-brandy Cream SauceBy Tested and perfected in the Sur La Table kitchen
Cajun Style Steamed ShrimpBy Wolfgang Puck
Seared Scallops with Grapefruit and Crispy ProsciuttoBy Recipe developed for Sur La Table’s Cooking Classes
Shaved Asparagus, Burrata and Prosciutto PizzaBy Recipe developed for Sur La Table’s Cooking Classes