Main Courses
Tested, loved, and easy to make your own
Chicken Breast PeperonataBy All-Clad & Carole Walter
Creamy Herbed Pasta with Turkey Stuffing MeatballsBy Kayla Howey, The Original Dish
Seared Salmon with Saffron HollandaiseBy Tested and perfected in the Sur la Table kitchen
Roasted Vegetable and Chicken Pot PiesBy Sur La Table
Pulled Pork SlidersBy KitchenAid
Instant Pot Pineapple and Chipotle Pork TacosBy The Instant Pot Electric Pressure Cooker Cookbook
Corned Beef & Cabbage TurnoversBy Ashley Cuoco of Cuoco Contento
Chinese Broccoli with GarlicBy Tested and perfected in the Sur la Table kitchen