Main Courses
Tested, loved, and easy to make your own
Pan-seared Sole with Lemon and CapersBy Tested and perfected in the Sur la Table kitchen
Perfect Steam-grilled Pork ChopsBy Staub
Lemon-herb Cod with Crispy Garlic PotatoesBy One-Pan Wonders
Fresh Tagliatelle with Grilled Shrimp, Lemon, and Burst Cherry TomatoesBy Tested and perfected in the Sur la Table kitchen
Shrimp Skewers with Spiced Mango WrapsBy Ellane Pirotte
Roast Pork Loin with Caramelized Onions and Sherry Wine SauceBy All-Clad
Steakhouse Beef SliderBy Recipe developed for our Urban Accent Mix
Beef Bourguignon from Le CreusetBy Le Creuset