Main Courses
Tested, loved, and easy to make your own
Rigatoni with Butternut Squash RaguBy by Ashley Cuoco
Casserole Roasted ChickenBy Le Creuset
Bouillabaisse with Sun-dried Tomato AioliBy Justin Chapple
Balsamic & Roasted Onion Turkey SliderBy Recipe developed for our Urban Accent Mix
Roasted Salmon with Lentils and Dijon ButterBy Tested and perfected in the Sur La Table kitchen
Crunchy Smoked Chicken Breast with Jalapeno AioliBy Breville
Perfect Pan-seared SalmonBy Recipe developed for Sur La Table’s Cooking Classes
Tomato TagliatelleBy Tested and perfected in the Sur La Table kitchen