Main Courses
Tested, loved, and easy to make your ownPizza Della Riviera Di Ponente (piscialandrea) - Pizza Riviera Di Ponente StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Pizza Alla Siciliana - Pizza Sicilian StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Rich Turkey Pan GravyBy Tested and perfected in the Sur La Table kitchen
Curry Shrimp with Vegetable NoodlesBy Tested and perfected in the Sur la Table kitchen
Grilled Citrus-marinated ShrimpBy Recipe developed for Sur La Table’s Cooking Classes
Classic Mini Margherita PizzasBy Recipe developed for Sur La Table’s Cooking Classes
Steamed White Fish with VegetablesBy Wolfgang Puck & Marian Getz
Himalayan Salt Block Scallops with Honey-peppercorn GlazeBy Tested and perfected in the Sur la Table kitchen