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Tested, loved, and easy to make your own

Gruyere, Thyme, and Caramelized Onion Pocket Pies

Gruyere, Thyme, and Caramelized Onion Pocket PiesBy Tested and perfected in the Sur la Table kitchen

Mushroom and Zucchini Pizza

Mushroom and Zucchini PizzaBy Ethan Stowell

Steak Tagliata with Arugula and Fried Capers

Steak Tagliata with Arugula and Fried Capers

Sriracha Glazed Chicken Skewers with Tomatillo Salsa Verde

Sriracha Glazed Chicken Skewers with Tomatillo Salsa VerdeBy Tested and perfected in the Sur La Table kitchen

Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Caramelized Onion and Goat Cheese Tart with Red Pepper FoamBy Tested and perfected in the Sur La Table kitchen

Curry Shrimp with Vegetable Noodles

Curry Shrimp with Vegetable NoodlesBy Tested and perfected in the Sur la Table kitchen

Himalayan Salt Block Scallops with Honey-peppercorn Glaze

Himalayan Salt Block Scallops with Honey-peppercorn GlazeBy Tested and perfected in the Sur la Table kitchen

Pork Loin with Ginger Pomegranate Sauce

Pork Loin with Ginger Pomegranate SauceBy Fagor