Main Courses
Tested, loved, and easy to make your own
Drunken Short Ribs with Tomato Chile Sauce and Cabbage Lime SlawBy All-Clad & Nancy Oakes
Pollo Al Mattone - Chicken Under a BrickBy Academia Barilla, adapted by the Sur La Table kitchen
Summer Vegetable Casserole with ManchegoBy Things Cooks Love:Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Grilled Tamarind ShrimpBy Recipe developed for Sur La Table’s Cooking Classes
Classic Fried ChickenBy Sur La Table
Mushroom and Zucchini PizzaBy Ethan Stowell
Crispy Chicken with Fines Herbes SauceBy Tested and perfected in the Sur La Table kitchen
Caramelized Onion and Goat Cheese Tart with Red Pepper FoamBy Tested and perfected in the Sur La Table kitchen