Main Courses
Tested, loved, and easy to make your ownBeer Battered Fish & Sauce RavigoteBy Zwilling J.A. Henckels
Crispy Chicken with Fines Herbes SauceBy Tested and perfected in the Sur La Table kitchen
Chicken Breast Wtih Honey Mustard VinaigretteBy Lékué
Hangar Steak FajitasBy Charcoal Companion
Home-made Veggie BurgerBy KitchenAid
Steamed White Fish with VegetablesBy Wolfgang Puck & Marian Getz
Italian Sausage, Broccoli Raab and Fresh Mozzarella PizzaBy Tested and perfected in the Sur la Table kitchen
Roast Duck and Mushroom Fricassee with Black Currant SauceBy A L’Olivier & Keisuke Matsushima