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Main Courses

Tested, loved, and easy to make your own

Chicken Breast Wtih Honey Mustard Vinaigrette

Chicken Breast Wtih Honey Mustard VinaigretteBy Lékué

Roasted Pork Shoulder with Lime Crema

Roasted Pork Shoulder with Lime CremaBy Tested and perfected in the Sur la Table kitchen

Grilled Scallops with Cilantro-nectarine Salsa

Grilled Scallops with Cilantro-nectarine SalsaBy Tested and perfected in the Sur la Table kitchen

Blackened Orchard Salmon

Blackened Orchard SalmonBy E’Cucina Home

Buffalo Chicken Pizza

Buffalo Chicken PizzaBy Andris Lagsdin, The Baking Steel

Steamed White Fish with Vegetables

Steamed White Fish with VegetablesBy Wolfgang Puck & Marian Getz

Beer Battered Fish & Sauce Ravigote

Beer Battered Fish & Sauce RavigoteBy Zwilling J.A. Henckels

Roasted Beef Tenderloin with Rainbow Peppercorn Pan Sauce

Roasted Beef Tenderloin with Rainbow Peppercorn Pan SauceBy Tested and perfected in the Sur la Table kitchen