Salads
Tested, loved, and easy to make your own
Roasted Acorn Squash and Broccoli Rabe Salad with Ricotta SalataBy Dinner
Caprese SaladBy Tested and perfected in the Sur La Table kitchen
Asparagus Farro Salad with Mint and ArtichokesBy Martha Stewart’s Vegetables
Asparagus Salad with Piquillo Peppers and CapersBy Recipe developed for Sur La Table’s Cooking Classes
Roasted Chicken and Veggies with Herb SauceBy Paige McDonald
The Crunchy, Creamy Carrot SaladBy Samah Dada
Pippi’s Pantry Challenge: Kitchen Sink SaladBy Recipe courtesy of Scraps
Insalata Di Olive Verdi Schiacciate - Crushed Green Olive SaladBy Academia Barilla, adapted by the Sur La Table kitchen