Seasonal
Tested, loved, and easy to make your own
Grilled Fish and Smoked Sausage Skewers with Basil AioliBy Recipe developed for Sur La Table’s Cooking Classes
Fish Head ChowderBy Recipe courtesy of Scraps
Strawberry Cake with Champagne ButtercreamBy Britney Breaks Bread
Salt Block Honey-black Pepper ShrimpBy Tested and perfected in the Sur la Table kitchen
Pappardelle Pasta with Italian Sausage, Tomato, Oregano and MintBy Ethan Stowell
Chicken Noodle Soup with CilantroBy GreenPan
Summer Strawberry Hand PieBy E’Cucina Home
Shrimp FajitasBy Tested and perfected in the Sur la Table kitchen