Seasonal
Tested, loved, and easy to make your own
Lattice-top Apple-cranberry PieBy Recipe developed for Sur La Table’s Cooking Classes
Thai Spiced Butternut Squash SoupBy Breville
Summer Berry GaletteBy Sur La Table & Renée Behnke, Memorable Recipes
Stuffed Vegetables with CouscousBy Lékué
Sautéed Green Beans with Lemon-thyme DressingBy Recipe developed for Sur La Table’s Cooking Classes
Creamy Polenta with Wild Mushroom RaguBy Tested and Perfected in the Sur La Table Kitchen
Pan Seared Salmon with Lemon Herb Parmesan SauceBy Ari Laing
Big Summer Salad with Rustic CroutonsBy Tested and perfected in the Sur la Table kitchen