Seasonal
Tested, loved, and easy to make your own
Pasta Alla Norma - Pasta Norma StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Farro Risotto with Butternut Squash with Kale ChipsBy Tested and perfected in the Sur La Table kitchen
Braised Chicken with Tomatoes and OlivesBy Sur La Table
Smoky Mezcal MargaritaBy Tested and perfected in the Sur la Table kitchen
Mini Strawberry Pop-tartsBy Rebecca White, A Pleasant Little Kitchen
Apricot-cherry Almond CobblerBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Butternut Squash Apple Soup with Herb BreadcrumbsBy Megan Horowitch
Carrot Top Pesto PastaBy Tested and Perfected in the Sur La Table Kitchen