Side Dishes
Tested, loved, and easy to make your own
Teriyaki Vegetable SkewersBy Tom Douglas
Fluffy Mashed PotatoesBy Tested and perfected in the Sur la Table kitchen
Classic Mac and CheeseBy Fagor
Lemon Cacio E PepeBy Quin Liburd @butterbeready
Summer RatatouilleBy Sur la Table
Elotes (mexican Street Corn with Chipotle Crema)By Marisol Chancellor
Slow Cooker StuffingBy Tested and perfected in the Sur La Table kitchen
Blistered Shishito PeppersBy Recipe developed for Sur La Table cooking class