Recipes
Tested, loved, and easy to make your own
Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon CaviarBy Ethan Stowell
Grilled Rub with Love SalmonBy Tom Douglas
Green Mac & Cheese with Italian Sausage, Broccoli Rabe & Lemon-herb CrumbsBy Carla Hall
Summer Garden Whipped Feta BitesBy Kayle Klabunde @thecallistahouse
Lemon Cream Pie with Strawberry Whipped CreamBy Pate Giltner
Fresh Corn SoufflésBy Jacques Pépin
Creamy Salmon and Chive Mousse on CrostiniBy Recipe developed for Sur La Table’s Cooking Classes
Green Beans with Lemon ZestBy Tested and perfected in the Sur la Table kitchen