Recipes
Tested, loved, and easy to make your own
Crab PuffsBy Tested and perfected in the Sur la Table kitchen
Skillet S’mores DipBy Ashley Cuoco
Root Vegetable GratinBy Tested and perfected in the Sur La Table kitchen
The Seattle SipperBy Tested and perfected in the Sur La Table kitchen
Dark Chocolate Skull CakesBy Nordic Ware
Shrimp Boil with Seasoned Garlic ButterBy Stephanie Engoy
Apple Cider MadeleinesBy Swapna Sachdev, @dreamybaker
Cupid’s Whoopie PiesBy Tested and perfected in the Sur la Table kitchen