Recipes
Tested, loved, and easy to make your own
Green Tomato ChutneyBy Gifts Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Diane Morgan, photography by Sara Remington
Parmesan-herb PopoversBy Sur La Table & Andrews McMeel Publishing
Lime-vanilla ButtercreamBy Tested and perfected in the Sur la Table kitchen
FalafelBy KitchenAid
Pumpkin TiramisuBy Kristan Raines
Cinnamon Rice MilkBy Tested and perfected in the Sur La Table kitchen
Bananas FosterBy Jet & Ali Tila
Baked Camembert with Raspberries & WalnutsBy Emily Delaney