Recipes
Tested, loved, and easy to make your ownCranberry, Vanilla Bean and Clove Glazed TurkeyBy Karlee Flores, Olive and Artisan
Zucchini Fritters with Smoked Tomato SauceBy Tested and perfected in the Sur la Table kitchen
Roasted Chicken Thighs with Capers, Olives and Roasted LemonsBy Tested and perfected in the Sur la Table kitchen
One Skillet Chicken and Mushroom Orzo with Tarragon SauceBy Ana Pozo, adapted from Sur La Table
Mixed Berry "sorbet"By Cuisinart
Caramelized Brussels Sprouts with Bacon and ThymeBy Recipe developed for Sur La Table’s Cooking Classes
Brown Butter Mashed PotatoesBy Recipe developed for Sur La Table’s Cooking Classes
Pot Roast with VegetablesBy Fagor