Recipes
Tested, loved, and easy to make your own
Pommes GaufrettesBy Tested and perfected in the Sur la Table kitchen
Beer Braised Short RibsBy Rebecca White, A Pleasant Little Kitchen
Nectarine and Raspberry GaletteBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Garlic & Dill Crab Cake SliderBy Recipe developed for our Urban Accent Mix
Stove-top Tarragon ’roast’ Chicken with Pan SauceBy All-Clad
Root Vegetable SoupBy Staub
Asian Peanut PorkBy Fagor
Pumpkin Caramel CheesecakeBy Lenox Bakery