Recipes
Tested, loved, and easy to make your ownPumpkin Spice Coffee CakeBy Recipe developed for Sur La Table’s Cooking Classes
Asian-style Poached SalmonBy Cuisinart
Peach-pecan CrispBy Sur La Table
Mashed Maple Sweet PotatoesBy Cuisinart
Classic Fried ChickenBy Sur La Table
Bittersweet Chocolate Irish Whiskey CakeBy Tested and perfected in the Sur la Table kitchen
Korean Bbq Sliders with Kimchi SlawBy Diana Yen, @diana_yen_
White Chocolate–lime Creme CaramelBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso