Yeast Breads
Tested, loved, and easy to make your own
Brigit’s Dubliner, Fig and Walnut FocacciaBy Kerrygold
Dutch Oven BreadBy Le Creuset
Hot Cross BunsBy Sur La Table
A Perfect Loaf of BreadBy Andris Lagsdin, The Baking Steel
Pretzels with Sweet Honey Mustard DressingBy Tested and perfected in the Sur la Table kitchen
Summer FocacciaBy Karlee Flores
Basic Bread Oven RecipeBy Le Creuset
Challah DoughBy Recipe developed for Sur La Table’s Cooking Classes