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Breakfast
Tested, loved, and easy to make your ownOmelet with Smoked Salmon, Crème Fraiche and ChivesBy Tested and perfected in the Sur la Table kitchen
Shakshuka Eggs En CocotteBy Stephanie Engoy @thisisavocado_
Crispy Sheet Pan HashBy Recipe courtesy of Scraps
Lemon Poppy Seed MuffinsBy Tested and perfected in the Sur la Table kitchen
Liege WafflesBy Lars Own Belgian Pearl Sugar
Challah French Toast with Mascarpone and BerriesBy Hestan
Omelet with Leeks, Spring Herbs, and Goat CheeseBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Brioche MuffinsBy Tested and perfected in the Sur la Table kitchen