Breakfast
Tested, loved, and easy to make your own
Potato FrittataBy Lékué
Mini Strawberry Pop-tartsBy Rebecca White, A Pleasant Little Kitchen
Chilaquiles Rojos with Leftover Turkey and Fried EggsBy Stephanie Alvarado
Classic CrêpesBy Recipe developed for Sur La Table’s Cooking Classes
Liege WafflesBy Lars Own Belgian Pearl Sugar
Rose Petal JamBy Recipe developed for Sur La Table’s Cooking Classes
Shakshuka Eggs En CocotteBy Stephanie Engoy @thisisavocado_
Eggs Over EasyBy Staub