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Tested, loved, and easy to make your ownRubbed and Seared Fish Tacos with Lime Cabbage SlawBy Tom Douglas
Speedy Tortilla SoupBy Breville
Grilled Five-spice ChickenBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Sausage, Mushroom and Sweet Pepper PizzaBy Tested and perfected in the Sur la Table kitchen
Grilled Steak FajitasBy Geoffrey Zakarian
Liege WafflesBy Lars Own Belgian Pearl Sugar
Carrot Apple Ginger JuiceBy KitchenAid
Chicken Tagine with Preserved Lemons and CilantroBy All-Clad