Italian
Tested, loved, and easy to make your ownClassic Pizza MargheritaBy Recipe developed for Sur La Table’s Cooking Classes
Pizza Alla Siciliana - Pizza Sicilian StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Creamy Gruyere and Parmesan RisottoBy Fagor
Weak Knees Brussels Sprout PizzaBy Bushwick Kitchen
Perfect Pizza DoughBy Recipe developed for Sur La Table’s Cooking Classes
Whole Wheat Pizza DoughBy Vitamix
Crab and Zucchini SpaghettiBy Geoffrey Zakarian
Pan Seared Scallops, Warm Tomato, Caper and Olive Relish with Creamy PolentaBy Recipe developed for Sur La Table’s Cooking Classes