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Mexican
Tested, loved, and easy to make your ownShrimp Tacos with Avocado CremaBy Tested and perfected in the Sur la Table kitchen
Goat Cheese EnchiladasBy Tested and perfected in the Sur La Table kitchen
Mexican Beer Steamed Mussels and ClamsBy Tested and perfected in the Sur La Table kitchen
Sriracha Glazed Chicken Skewers with Tomatillo Salsa VerdeBy Tested and perfected in the Sur La Table kitchen
Cochinita Pibil TacosBy Josh Williams and Eric Prum, Host
Bell Pepper MargaritaBy Tony Larson, BarWorks Consulting
Mojo Pork TacosBy Christopher Kimball
Mexican Chicken and Hominy SoupBy Recipe developed for Sur La Table’s Cooking Classes